1 Package Refrigerated Pie Crust, slightly thawed (box should have 2 rolls) 1 Large Can of Apple Pie Filling; Salted Caramel Sauce; 1 Egg, beaten; Water; Sugar; Cinnamon; Nutmeg; How to Make Salted Caramel Apple Pie Cookies: Preheating the oven to 350 degrees. Top evenly with remaining streusel (leave loose). These apple pie cookies are stuffed with delicious home made apple pie filling and caramel, then surrounded by flakey pie crust. Thank you for the wonderful recipe. apple pie spice ½ tsp. 2 tablespoons white sugar. Separate the dough into eight evenly sliced pieces and place them into the bottom and “up” the sides of the mini tart pan molds. Add 10 soft caramels, 1 1/2 tablespoons heavy cream and salt to a medium microwave safe dish. | Privacy Policy While the apples are cooking, add pecans flour, sugar and cinnamon and pulse until pecans are mostly chopped. I use a 2 tablespoon cookie dough scoop. I love making my streusels in my food processor because it literally takes less than 2 minutes and no elbow grease, but if you don’t have a food processor you can cut your butter into the dry ingredients by hand then stir in chopped pecans. 1 Egg. A few of my apple dessert favs include: Toffee Apple Pound Cake,  Caramel Apple Pie Blondies, Salted Caramel Peanut Butter Apple Dip, Peanut Butter Caramel Apple Pie Dumplings. Melt butter in a large saucepan over medium heat. Pillsbury refrigerated sugar cookie dough. 1/4 tsp Nutmeg. Drizzle over pies just before serving - NOT BEFORE or the streusel will get soggy. TIP:  Don’t make and add the Caramel Drizzle to the pies until ready to serve or else the streusel will get soggy. TIP:  I don’t recommend trying to make the Caramel Drizzle on the stoveop because the caramels easily scorch. Microwave an additional 30 seconds if needed. After baking to a flaky, golden-brown crust, each cookie is topped with a drizzle of caramel. Ingredients Pie Crust. There are 4 parts to my Caramel Apple Streusel Pies, but I promise they are easy. Add apples, brown sugar, lemon juice, cinnamon, salt, ground ginger and nutmeg and cook, stirring occasionally for 5 minutes. Click "Show Link" to generate a url you can copy and paste to your favorite social media site, personal website, blog, etc to share. Remove filling using a slotted spoon and evenly divide it between baked sugar cookie crusts. pkg. Streusel Top each pie with 1 tablespoon streusesl and push into pie. This post may contain affiliate links. * Bake for 15 minutes then remove from oven. Sprinkle cold butter over top and pulse until the mixture resembles small pebbles. This ensures they emerge golden and not soggy. Pie crust is one of the most important elements of a pie so it has to be deeeelicous! | Terms of Use, MasterCook™ is a registered trademark of ValuSoft Finance. I’m Jen … read more. Granny smith apples are known for their brilliant tartness which pair beautifully with our sugars and caramel. I’ve made these a few times and such a hit. Whisk together and place over medium-low heat. Using a slotted spoon, divide filling evenly between sugar cookie crusts. Grease your … Spray cookie sheet with non stick spray and set aside. Meanwhile, melt butter in a large saucepan over medium heat. Mini Apple Pies. Many apple pie recipes mix a few kinds of apples, but for our Caramel Apple Pies, we want Granny Smith Apples otherwise the filling will be too sweet. Microwave for 1 ½ minutes then whisk vigorously until smooth. Apple pie doesn't get much easier, adorable or crowd pleasing! These buttery sugar cookie crusts are not only delectable – they are super simple to make -winning! Preheat oven to 350 degrees F. Lightly grease a 12-cup muffin tin with nonstick cooking spray with FLOUR or grease and flour your pan. Sheet Pan, One Pot Wonders & Foil Packets Cravings, Pillsbury refrigerated sugar cookie dough, peeled and chopped (1/2-1”) Granny Smith apples. You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive by signing up for this list. The crust is made from pre-made sugar cookie dough which means the crust – and the whole pies – just got exponentially more delicious. https://www.myfitnesspal.com/recipe/calculator. ), Maple Dijon Green Beans with Caramelized Pecans and Bacon, Herb Scalloped Sweet Potatoes with Gruyere and Bacon, Winter Fruit Salad with Honey Lime Poppy Seed Vinaigrette, Maple Apple Spice Cake with Spiced Cream Cheese Frosting, Filed Under: Christmas Desserts Cravings, Dessert Cravings, Holiday Magic Cravings, Thanksgiving Cravings, Videos, Perfect ingredients lead to perfect result . ","Cool COMPLETELY before removing from muffin tin or they will fall apart. Thank you for making my recipes and recommending them! ","Meanwhile, melt butter in a large saucepan over medium heat. That being said, I have to admit, I am not a fan of traditional pie crust. Of course we did a taste test just to make sure they were as good as they looked lol….delicious…will be putting caramel sauce and ice cream on theses babies for dessert tonight. Microwave for 1 ½ minutes then whisk vigorously until smooth. 1 16 oz. Good luck! Instructions CRUST Preheat oven to 350 degrees F. Coat the bottom and inside of a 9-inch springform pan with nonstick cooking spray. Using a 3-inch round cookie cutter, cut out a total of 32 circles. ","Add caramels and continue to cook until caramels are completely melted and apples are tender, about 3 additional minutes. When it comes to apple pie, it seems nothing can compare to the classic. ","While the apples are cooking, add pecans flour, sugar and cinnamon and pulse until pecans are mostly chopped. This information will not be used for any purpose other than enabling you to post a comment. It’s so soft and chewy and melt in your mouth delicious all on it’s own and absolutely perfect for these Mini Caramel Apple Pies. Your email address will not be published. *, Cystic fibrosis survivor, lung & kidney transplant recipient, LOVER of life and FOOD! jun 4, 2020 - mini caramel apple pies nestled in easy soft, buttery, sugar cookie crusts pkg. But I still love pie so I tend to make them  with nontraditional crusts, and my favorite pie crust to date – sugar cookie crust! 3 1/2 cups peeled and chopped (1/2-1”) Granny Smith apples ( 4-5 apples) 1 tablespoon butter; 2 tablespoons packed brown sugar; 2 tablespoons white sugar Divide filling evenly between sugar cookie crust (about 1 ½ tablespoons). I’m so happy to hear these are a hit and I’m excited you’re making the mini pumpkin cheesecake this year – so good!! 2. "," If you love warm apple pie, then microwave for a few seconds before servings but honestly, these Mini Caramel Apple Pies area so good just as they are! vanilla extract 1 cup + 2 Tbsp all purpose flour 1/2 Tbsp. Applesauce cake, caramel apple crisp, or even try my apple fritter cake. TIP:   You may need to press cookie crust down with the back of a tablespoon if they are still puffed up after baking for 15 minutes. Microwave an additional 30 seconds if needed. Top each pie with 1 tablespoon streusesl and push into pie. Remove filling using a slotted spoon and evenly divide it between sugar cookie crusts (about 1 ½ tablespoons each). Once the egg and vanilla … Drizzle over pies just before serving - NOT BEFORE or the streusel will get soggy. Arrange 16 of the circles on the parchment paper. View the full recipe at carlsbadcravings.com, About Us Bake them for 4-6 minutes. Spoon 1 heaping tablespoon of apple filling onto center of each circle. These Caramel Apple Pies with Streusel Topping are everyone’s favorite pie with soft, tender apples spiked with cinnamon and caramel but in mini pie form! You may need to press cookie crust down with the back of a tablespoon if they are still puffed up. All is right with the world. Microwave an additional 30 seconds if needed. Auto-Import recipes from the all over the web & keep them in one place! These little pies in foil pie … . ©Carlsbad Cravings by CarlsbadCravings.com, {"@context":"http:\/\/schema.org\/","@type":"Recipe","name":"Mini Caramel Apple Pies","author":{"@type":"Person","name":"Jen"},"datePublished":"2018-10-06 08:34:10","image":"https:\/\/carlsbadcravings.com\/wp-content\/uploads\/2018\/10\/Mini-Caramel-Apple-Pies-10.jpg","description":null,"recipeYield":"12 mini pies","aggregateRating":{"@type":"AggregateRating","ratingValue":5,"ratingCount":1},"prepTime":"PT15M","cookTime":"PT30M","recipeIngredient":["1 16 oz. It is essential that you let your Caramel Apple Pies cool so they will hold their shape when removed from the muffin tin. Preheat the oven to 350. Add your own recipes and organize into searchable cookbooks, Access your recipes from anywhere on your smart devices, Create menus, meal plans, & shopping lists, Share recipes & cookbooks with friends, family, or coworkers. Please enable Cookies, MASTERCOOK 2020 PRO HEALTHCARE/FOODSERVICE, 3 1/2 cups peeled and chopped (1/2-1”) Granny Smith apples ( 4-5 apples), 1/8 tsp EACH salt, ground ginger, ground nutmeg, 4 tablespoons unsalted butter chilled and cut into pieces. Nov 16, 2019 - Mini Caramel Apple Pies nestled in easy soft, buttery, sugar cookie crusts = the most adorable, crowd pleasing, DELICIOUS make ahead dessert! TIA. You may need to press cookie crust down with the back of a tablespoon if they are still puffed up. I’m a forever fan and recommend your site to all my patients. Scrape the sides of the bowl and then add in an egg white and some vanilla. Oct 12, 2018 - Mini Caramel Apple Pies nestled in easy soft, buttery, sugar cookie crusts = the most adorable, crowd pleasing, DELICIOUS make ahead dessert! Add apples, brown sugar, lemon juice, cinnamon, salt, ground ginger and nutmeg and cook, stirring occasionally for 5 minutes. First:  the buttery, chewy sugar cookie crust, 2)  caramel cinnamon apples filling  3) buttery pecan streusel,  4)  caramel drizzle. What Are The Best Apples For Apple Pies . We first bake our sugar cookie crusts for 15 minutes so they are mostly baked before we add the Caramel Apple Pie filling. Once the pies are cool, remove them by running a sharp knife along the edge of each pie then gently prying up. Sometimes we crave it, but do not want the hassle of making a full pie. ), then microwave for a few seconds before servings but honestly, these Mini Caramel Apple Pies area so good just as they are! Pillsbury refrigerated sugar cookie dough","3 1\/2 cups peeled and chopped (1\/2-1\u201d) Granny Smith apples (( 4-5 apples))","1 tablespoon butter","2 tablespoons packed brown sugar","2 tablespoons white sugar","1 1\/2 teaspoons lemon juice","1\/2 teaspoon cinnamon","1\/8 tsp EACH salt, ground ginger, ground nutmeg","6 soft caramels (like Kraft)","1\/3 cup pecans","1\/3 cup packed brown sugar","1\/3 cup flour","1\/2 teaspoon ground cinnamon","4 tablespoons unsalted butter (chilled and cut into pieces)","10 soft caramels","1 1\/2 tablespoons heavy cream","1\/8 teaspoon salt"],"recipeInstructions":["Preheat oven to 350 degrees F. Lightly grease a 12-cup muffin tin with nonstick cooking spray with FLOUR or grease and flour your pan. These Caramel Apple Pies have built in caramel yummines so the Caramel Drizzle is optional luscious decadence. Peanut Butter Caramel Apple Pie Dumplings. Store them in an airtight container on the counter for up to 2 days. !Call it an apple pie cookie or a mini apple pie… I was amazed at how easy they came out of the tins. Almost No Bake Nutella S’mores Pie (MY FAV PIE), Chocolate Chip Pumpkin Pound Cake with Cinnamon Cream Cheese Glaze, Best Ever Pecan Pie with Pecan Graham Cracker Crust. Top each pie with 1 tablespoon streusesl and push into pie. and Apple Pie Pancake  Bowls – so you can even devour apple pie for breakfast! I tend to do that from time to time, when I have scraps of cookie dough in the freezer left over from orders, and I don’t have pie dough, nor am in the mood to make it. I’m loving sharing my pumpkin recipes with you from my Pumpkin Bars with Nutella Cream Cheese Frosting  to my Pumpkin Dip but Fall also means apples! I have made these once and they were absolutely delicious but my sugar cookie crusts were a little crumbly. Hi wondering if you know if you can premake these and freeze them? I was wondering at what temp and how long did everyone cook the crusts? For ease, you can make the Caramel Drizzle out of the soft caramels you will already have a package of for your filling or if you want the best Caramel Sauce on the planet, see my Homemade Caramel Sauc Recipee which makes more than you will ever need for this recipe –  but not more than you will ever want. (Video coming soon!). This AMAZINGLY Gooey Mini Apple Pie Cookie Cups Recipe is going to quickly become your go-to fall dessert recipe. Instead, this recipe uses a sugar cookie cup filled with apple pie filling as a quick and easy way to get you apple pie fix. Once you try pie filling in sugar cookie crust – nothing else will be good enough to cocoon your pies! Add apples, brown sugar, lemon juice, cinnamon, salt, ground ginger and nutmeg and cook, stirring occasionally for 5 minutes. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with Carlsbad Cravings. Hi Rhonda, you can calculate all nutritional info at https://www.myfitnesspal.com/recipe/calculator enjoy! Even approximates would help.Looking at Mini Caramel Apple Pies and winter Fruit Salad. I’m so these pies were such a hit! I’d like to make this and your mini pumpkin cheesecakes, so wondering if I could make this in a regular size pie baking dish? This recipe was very to easy to follow and everything about it is perfect. Cut cookie dough into 12 even slices and press into the bottom and up the sides of prepared muffin cups. At medium-low speed, beat the flour and dough in a mixing bowl until combined. Preheat oven to 375°F / 190°C. I know, blasmphemously un-American. To make the dough for the sugar cookie pie crust, sugar and butter are creamed together until light and fluffy. Using the apple slices, allow them to lean against the inner walls of the crust, curving with the shape of the crust. 3 1/2 cups peeled and chopped (1/2-1”) Granny Smith apples ( 4-5 apples) If you love warm apple pie (don’t we all?! Add in the water and protein powder and blend until a dough forms. Caramel Apple & Plum Pies with a Sugar Cookie Crust Ingredients {Makes about eight 3″ Pies or one 9″Pie} 1 recipe – Sugar Cookie Dough {recipe here} 3 pounds – Apples {peeled, cored + cut into 1/4″ slices} 1 pound – Plums {peeled, cored + cut into 1/4″ slices} Juice of 1 lemon. unsalted butter softened 1/2 cup brown sugar 1/4 cup white granulated sugar 1 egg room temperature 1 tsp. Caramel Apples More information Mini Caramel Apple Pies nestled in easy soft, buttery, sugar cookie crusts – apple pie doesn’t get much easier – or more delicious! Simply cut a package of sugar cookie dough into 12 slices and press them into your muffin tins to bake. Once again another successful dessert I did cut out or decreased some of the sugar and it remained absolutely delicious. I’m so pleased they easily came out of the pan and were as good as they looked I hope you have a very Merry Christmas! I’ve kept this a pretty traditional streusel with the addition of pecans. 1 tsp Cinnamon. Butter – adds richness. Caramel Apple & Plum Pies with a Sugar Cookie Crust. ","Cut cookie dough into 12 even slices and press into the bottom and up the sides of prepared muffin cups. Your email address will not be published. Caramel Apple Pie with Streusel in sugar cookie crusts. Not all occasions call for an apple pie. Apple Pie Sugar Cookie Cups. DIRECTIONS. Microwave for 1 \u00bd minutes then whisk vigorously until smooth. (You may also combine in a bowl and cut butter in by hand). When cooled, run a sharp knife along the edge of each pie before gently removing. Add caramels and continue to cook until caramels are completely melted and apples are tender, about 3 additional minutes. In a large bowl, combine apples, brown sugar, cinnamon, and flour and set aside. Tender sweet apples, flaky pie crust, all in one mini pie recipe. If you’ve never made homemade Caramel Apple Pie or even Apple Pie before, you will be shocked at how surprisingly easy it is AND these mini apple pies are even less time consuming because you don’t have to thinly slice all those apples or make your pie crust BUT they epically delicious. Thank you so much Anne-Louise Hill, I’m so pleased it was a hit! Add caramels, heavy cream and salt to a medium microwave safe dish. ","Add caramels, heavy cream and salt to a medium microwave safe dish. 1 1/2 teaspoons lemon juice. In a food processor, add Enjoy Life Foods Apple Cider Donut Cookies, brown rice flour, and tapioca flour. When freezing, make sure all the elements cool completely and that the apples still have a little bite to them. Whisk while heating until the mixture thickens and … I made some maple pumpkin spice whip cream to put on top, and It was a real showstopper. Drizzle Caramel Apple pies with Caramel (optional)."],"recipeCategory":"Dessert","recipeCuisine":"American"}. SO yummy! Cool COMPLETELY before removing from muffin tin or they will fall apart. 1/4 cup Sugar. These Caramel Apple Pies will be completely cooked so they don’t need to be refrigerated. I didn’t have any problems removing from the cupcake pan. Remove the crust from the freezer and spoon the apples with a slotted spoon equally into the chilled crust without any liquid. | Support Press lightly to seal and pierce a small hole in the centre of each Remove from heat. Apple Juice – adds moisture without watering down the apple … TIP:  I dip my fingertips in flour before I press the dough into the cups – this makes the dough super easy to work and keeps your fingers from sticking to the dough. Are you loving Fall?! Thanks so much for creating this recipe and sharing it! If you try and remove them when they are still warm, they will fall apart because the pie crust will still be soft and won’t hold its form. Filling: 3 1/2 cups peeled and chopped (1/2-1”) Granny Smith apples ( 4-5 apples) 1 tablespoon butter. Mix together apples, sugar, flour, lemon juice, cinnamon, and salt until well combined. Happy Thanksgiving! pkg. I even switched up the dough on you, using a sugar cookie crust. I honestly have never made this in a regular baking dish, but in theory it should work great. Add pecans flour, sugar and cinnamon and pulse until pecans are mostly chopped small. Pie Dough – use a pre-made, refrigerated pie crust for convenience! | Testimonials Please read my disclosure policy. Top evenly with remaining streusel (leave loose). These mini apple pies are the best because not only are they absolutely delicious, but they’re portioned out for you—no pie cutting necessary! Allow crusts to warm slightly to make them easier to work with. After adding the filling, bake an traditional 5-7 minutes or until the tops of the pies and crusts are golden. When cooled, run a sharp knife along the edge of each pie before gently removing. I did grease and flour the pan well and cooled over night. 1. Cut the apple … I made the Mini Caramel Apple Pies last night. Thanks again for the great recipe. Sprinkle cold butter over top and the mixture resembles small pebbles. Cream them together for about 3 minutes. You will need about 4-5 Granny Smith Apples for the filling, but apples can vary widely in size, so be sure to measure your chopped apples so they equal 3 1/2 cups. To make the caramel add the sugar, cream, salt and butter to a medium pot. Add chopped, peeled apples, brown sugar, cinnamon, salt, ground ginger, nutmeg and lemon juice and cook, stirring occasionally for 5 minutes. I have soooo many apple pie inspired recipes because does it really get better than warm cinnamon apples and creamy vanilla ice cream?! Remove from heat. 10 oz Apple Pie Filling. baking soda Pinch of salt Apple Pie Filling: 3 Tbsp. Bake an additional 5-7 minutes or until crusts and streusel are golden. Next, add the vegan butter and pulse until the mixture starts to stick together, resembling crust dough. Hi! MINI CARAMEL APPLE PIES in SUGAR COOKIE CRUST! Preheat oven to 425 degrees. * Bake for 15 minutes then remove from oven. Remove from heat. 1 package Refrigerated Pie Crust (2 crusts) 5 oz Caramel Topping. TIP: If you have a couple stubborn pieces of butter that are not quite mixed in, remove the blade from the food processor and mix them in with your fingertips. My family loved this dessert. (You may also combine in a bowl and cut butter in by hand). Press the sugar cookie dough onto sides and … 1/2 teaspoon … Pillsbury refrigerated sugar cookie dough; Filling: 3 1/2 cups peeled and chopped (1/2-1”) Granny Smith apples ( 4-5 apples) 1 tablespoon butter; 2 tablespoons packed brown sugar; 2 tablespoons white sugar; I hope that does the trick! Date Added: 10/5/2020    Source: carlsbadcravings.com. Good luck! Thanks again for your inspiring recipes. Continue adding apple slices that curve with the walls in order to make the outer petals of the rose. Bake for about 23 … I am LOVING the idea of maple pumpkin spice whipped cream paired with these apple pies – yum! As you can see, they don’t need to be perfect, so don’t stress about it! *TIP:  I dip my fingertips in flour before I press the dough into the cups – this makes the dough super easy to work and keeps your fingers from sticking to the dough. Did you use a mini muffin tin or regular size? Flaky and chewy, these bite-size apple pies only require 3 main INGREDIENTS!! Top evenly with remaining streusel (leave loose). These Mini Caramel Apple Pies are delicious, individually-portioned desserts with tender, flaky pie crust and filled with cinnamon, apple pie filling, and rich caramel. Hi Kathy, I haven’t personally tried it but in theory you should be able to freeze the cookie crust and filling separately (don’t assemble or they will become mushy). ","Remove filling using a slotted spoon and evenly divide it between sugar cookie crusts\u00a0(about 1 \u00bd tablespoons each). These apple pie cookies are everything you love about a classic apple pie baked in a fun, mini version. All Rights Reserved, Javascript is required. Let cool for 5 minutes before filling with the apples and serving. Add caramels and continue to cook until caramels are completely melted and apples are tender, about 3 additional minutes. Bake an additional 5-7 minutes or until crusts and streusel are golden. ©2020 MasterCook. These apple pies are a fun weeknight dessert, bake sale item, or to serve up during the holidays. A simple pie dough with a warm, bubbly filling of apples and cinnamon sugar makes for the best dessert. Wondering if you have nutrition nformation breakdown on your recipes. Hi Sara, I bake the crust according to the recipe directions but it is possible your oven runs hot so maybe try a few minutes less. Hi Nancy, thanks for taking the time to comment! 2 tablespoons packed brown sugar. Pumpkin Bars with Nutella Cream Cheese Frosting. Drizzle Caramel Apple pies with Caramel (optional). Ingredients Cookie Crust: 6 Tbsp. Please enable JavaScript, Cookies are required. So let’s get to it! These Caramel Apple Pies belong on your Thanksgiving Table – and of course should be sampled ahead of time too :)! Sprinkle cold butter over top and pulse until the mixture resembles small pebbles. Cranberry Pistachio Cheese Log (10 Minute prep! But on to the main event – these Mini Caramel Apple Pies AKA the most adorable, crowd pleasing, make ahead dessert! Once pie crusts have been baked and have cooled, add about 1 tablespoon of caramel sauce into each mini pie crust. Filling. If you love warm apple pie, then microwave for a few seconds before servings but honestly, these Mini Caramel Apple Pies area so good just as they are! Mini Caramel Apple Pies with Sugar Cookie Crust + Video (Easy, Make Ahead) ... Crust: 1 16 oz.